Administration
 Joanne Bean, RN, BSN, MBA Chief Executive Officer |
 Teresa Blaschke Director, Corporate/Foundation Relations & Stewardship |
 Ruth Calas Vice President, Development |
 Katelyn Davis Kitchen Manager / Chef |
 Travis Davis Dishwasher / Food Prep |
 Roger Densmore III Vice President, Finance |
Caleb Dunn Facilities Coordinator |
 Jenny Edwards Hospitality Coordinator |
 Jocelyn Ferland Database Manager |
 Stephanie Feyler Vice President, Program Operations & New Business Development |
Penny Fox Database Analyst |
 Nick Hartley Prep Cook |
Brad MacCachran Director, Strategic Events & Corporate Partnerships |
 Michele Malier Hospitality Coordinator |
 Bonnie Miller Volunteer Coordinator & Camp Store |
Karla Moore Family Engagement Coordinator |
Corri O’Brion Director, Family Engagement |
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Cory Small Director, Facilities |
Vern Stevenson Facilities Coordinator |
 Cindy Swift Food Service Manager |
 Belinda Van Decker Facilities Administrator |
 Kayley Walker Sr. Director, Communications & Strategic Initiatives |
 Diane Ward Master Gardner |